Soup Du Jour

Butternut Squash

$9
Cheese Plate

Casatica di Bufala (Buffalo), Gruyere (Cow), Bleu d'Auvergne (Cow)

$19
Charcuterie

Chicken Liver Mousse, Smoked Duck Breast, Pork Rillette, Confit Duck Gizzards, Pickled Vegetables

$20
Oysters Rockefeller

$24
Bone Marrow and Frites

Farm Fresh Eggs

$28
Grilled Beef Tenderloin

Mashed Potatoes, Haricot Vert, Red Wine Demi

$52
Pan Roasted Verlasso Salmon

Savoy Cabbage, Fingerlings, Whole Grain Mustard Sauce

$36

Classic Caesar *

Garlic Parmesan Croutons

$15
Beet Salad *

Red & Golden Beets, Citrus Vinaigrette, Feta, Almonds

$15
Haricot Vert Salad *

Local Tomatoes, Pickled Cauliflower, Lardons, Almonds, Feta Cheese, Creamy Dijon Dressing

$15
Salad Nicoise

Blackened Tuna, Pickled Eggs, Frisée, Herb Vinaigrette

$19

Pan Seared Foie Gras

Creamy Grits, Peach Chutney

$45
Braised Niman Ranch Veal Cheeks

Horseradish Mashed Potatoes

$39
Skillet Roasted Half Chicken

Roasted Potatoes, Carrots

$31
Duck Confit

Red Cabbage, Apple and a Dijon Cream Sauce

$34
Rabbit Pasta

Mustard Creme Sauce with Poached Prunes, Swiss Chard, House Made Cavatelli

$32
Niman Ranch NY Strip

Pommes Frites, Maître d'hôtel Butter

$51
Pork Cordon Bleu

Brussel Sprouts and a Fig DemiCabbage, Red Wine Demi

$37
Pan Roasted Stuffed Quail

Stuffed with Peaches, Goat Cheese, Almonds, Served with Cabbage, Wild Rice, Red Wine Demi

$36
Bouillabaisse

Mussels, Clams, Shrimp, Bay Scallops, Saffron Tomato Broth

$42
Pan Roasted Veal Sweetbreads

Brown Butter Caper Sauce, House Made Pappardelle

$36
Tagliatella Pasta

Oyster Mushrooms, Roasted Cauliflower, Peas, Padano Cream Sauce

$29
Patty Melt *

Gruyere, Pickles, Lettuce, Pomme Frites

$21

Corpse Reviver #2

Gin, Lillet Blanc, Cointreau, Lemon, Absinthe Rinse
Rosemary's Gimlet

Gin, St Germain, Green Chartreuse, Lime
Péché Negroni*

Gin, Select Aperitivo, Doulin Rouge
London Silver

Gin, Gran Classico, Peach, Raspberry Orgeat, Egg White
Croptop

Gin, Lemon, Montenegro, Pamplemousse
Hipster in a Hawaiian Shirt

Gin, Gran Classico, Peach, Raspberry Orgeat, Egg WhiteGenever, St. Germaine, Pineapple Gomme, Pear, Lemon

New York Sour*

Bourbon, Lemon, Sugar, Red Wine Floater
Lions Tail*

Bourbon, Lime, Allspice Dram, Angostura Bitters
Fig Manhattan

Rye, Sweet Vermouth, House Cherry-Vanilla Bitters, Fig Foam
Sazerac*

Rye, Sugar, Peychaud's Bitters, Absinthe Rinse
Vieux Carré

Rye, Cognac, Sweet Vermouth, Benedictine, Bitters
Peche's Old Fashioned

Eagle Rare Single Barrel Peche Pick Bourbon, Bitters, Sugar, Lemon Peel
Champagne Papi

Ferand 1840, Lemon, Raspberry, Orgeat, Champagne
Drunken Monk

Redemption High Rye Bourbon, Yellow Chartreuse, Lime, Orange Mango Syrup, Egg White

Menu

Food Specials